Manufacturer: Atkins


Bake Mix
Watching what you eat is not about deprivation, but about exploration...into a wonderful world of delicious baked goods made with AtkinsTM Bake Mix! Treat family and friends to pancakes, blueberry muffins, quick breads and more. Substitute AtkinsTM Bake Mix for flour in your favorite recipes and savor the delicious, nutrient-rich, wheat and gluten-free results.

AtkinsTM Bake Mix uses protein-rich soy flour and polydextrose, a unique carbohydrate which is minimally absorbed so it has no impact on blood sugar. Enjoy during all phases of Atkins.


Bake Mix Ingredients
Supro Brand Isolated Soy Protein, Soy Flour, Glucono Delta Lactone, Potassium Bicarbonate, Sodium Phosphate, Oat Fiber, Polydextrose (litesse), Potassium Chloride.

Bake Mix Recommended Daily Allowance
Total Fat 2g - 3%, Saturated Fat 0g - 0%, Cholesterol 0mg - 0%, Sodium 190mg - 8%, Potassium 460mg - 13%, Total Carbohydrate 3g - 2%**, Dietary Fiber 1g - 4%, Sugars - 0g, Protein - 18g - 36%, Vitamin A - 0%, Calcium - 5%, Vitamin C - 0%, Iron - 18%. [%Percent Daily Values are based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.], Calories - 2000, Total Fat - less than - 65g, Sat Fat - Less than - 20g, Cholesterol - Less than - 300mg, Sodium - Less than - 2400mg, Total Carbohydrate - 300g, Dietary Fiber - 25g. Calories - 2500, Total Fat - less than - 80g, Sat Fat - Less than - 25g, Cholesterol - Less than - 300mg, Sodium - Less than - 2400mg, Total Carbohydrate - 375g, Dietary Fiber - 30g. Calories per gram: Fat - 9, Carbohydrate - 4, Protein - 4. [**Calorie and Carbohydrate counts have been adjusted down, reflecting reduced absorption of Litesse by the body].

*These Bake Mix statements have not been evaluated by the Food and Drug Administration. Atkins Bake Mix is not intended to diagnose, treat, cure, or prevent any disease.